Slow Cooker Coq au Vin
Submitted by Guest on Fri, 08/26/2011 - 07:32.
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Recipe Name:
Slow Cooker Coq au Vin
Type of Dish:
Main meals
Free From:
Dairy
Egg
Fish
Nuts
Sesame
Shellfish
Soya
Wheat
Gluten
Ingredients:
Chicken breasts - cut up
Red wine
Chicken stock (check ingredients carefully as some stock and bouillion contains dairy and wheat gluten)
Onions - chopped
Carrots - chopped
Other vegetables of your preference
1 tsp thyme
1-2 tbsp plain gluten free flour
Method:
1) Brown the chicken in a frying pan and then put it in the slow cooker. Place the vegetables on top.
2) stir the flour and the herbs into the chicken stock and add equal quantities of wine and chicken stock (and make sure you have made enough to cover all the food in the slow cooker)
3) Cook on low for about 8 hours.
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The parentsown "Free From" supermarket: helping you find foods that are suitable for people with allergies and intolerances.