Dairy free Dumplings

Recipe Name:
Dairy free Dumplings
Type of Dish:
Other
Free From:
Dairy
Egg
Fish
Nuts
Shellfish
Soya
Ingredients:
6 tablespoons plain flour
1 teaspoon baking powder
3 tablespoons suet
salt
water
Method:
1) MIx all the ingredients together to form a dough and divide into 6 balls.
2) Cook on top of boiling stew for about 20minutes.
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The parentsown "Free From" supermarket: helping you find foods that are suitable for people with allergies and intolerances.