Chillied Prawn Skewers
Recipe Name:
Chillied Prawn Skewers
Type of Dish:
Starters and soups
Free From:
Dairy
Egg
Fish
Nuts
Sesame
Soya
Wheat
Gluten
Ingredients:
For family of 4
10 green chillies, halved lengthways and deseeded
20 raw king prawns
5 tablespoons olive oil
seasoning and lemon wedges for serving
Method:
1) Wrap half a green chilli round each prawn - if you don't want it this spicy then try to cut a thin sliver from each half.
2) thread 5 prawns onto each of the 4 skewers or soaked bamboo stick.
3) place the skewers in a dish and cover with the oil and seasoning and put in fridge to marinade for 20minutes.
4) place on a grill or a bbq and cook for around 4-5minutes on each side. Add more marinade whilst you cook them.
Serve with just lemon wedges or on a bed of salad
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The parentsown "Free From" supermarket: helping you find foods that are suitable for people with allergies and intolerances.